Peracetic Acid Disinfectant

Peracetic Acid is effective against pathogens persisting on raw uncut fruits and vegetables, meat, fish, and seafood. Peracetic acid effectively removes unwanted germs and pathogens from intended surfaces. It is very even on soft fabric surfaces such as masks, coveralls, handkerchiefs, etc. It breaks down into non-toxic water and oxygen and acetic acid, without indulging in any sort of harmful chemical reaction. It is a fast-action, effective disinfection formula. Inorganic soil, peracetic acid maintains its efficacy as a highly biocidal oxidizer. It ensures superior disinfecting properties. Peracetic acid is mainly used in the food industry as a disinfectant and cleaner. It is also used in the disinfection of recycled rinsing water for foodstuffs. It can be used as a bactericide and fungicide. For example, it is used as a bleaching agent, polymerization catalyst for polyester resins, and as sterilizing agent in food processing.